Monday, 4 October 2010

Bella Vita A3 restaurant

                                                   Billecart-Salmon Blanc de Blanc 香檳
                                         Gillardeau 生蠔    
                                          無花果燻cheese salad 
                                           明蝦燉飯
                                           鵪鶉蘆筍
 生蠔及明蝦燉飯與Blanc De Blanc 香檳 極 配  沙 拉與Viogner白酒較好 可惜酒單上並無此選 擇 鵪鶉與酒單上單杯的紅酒如隆河谷或Grave產 區都不錯                                

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